Throughout November and December, all year 9 Food Technology students participated in the Great Ryedale Bake Off. All students were given design and planning time, followed by 1 hour to make their sponge and a further hour to decorate their sponges according to their design. There were some fantastic entry’s, which made the competition difficult for the judges. Here are the results:
Click on the arrows to enlarge the slide show:
Ryedale School is a partner in and co-ordinator for the Yorkshire Teaching School Alliance.
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